** Please Note: prices reflect an increase which is effective 06/01/2025 ** Ordering window is Sunday to Friday for pick up on Saturday.

Lamb Cuts

100% grass fed AND finished. No added growth hormones. No antibiotics. No confinement. Born & raised completely on improved pastures.

Lamb Shank (whole)

Whole - 1 per pack

$8.80 /lb.
Avg. 0.55 lb.
$11.75 /lb.
Avg. 1 lb.

Lamb Leg, Bone-In

Approx 3.75 lbs

$12.80 /lb.
Avg. 4 lb.
$13.35 /lb.
Avg. 1.02 lb.

Lamb Rib Rack

4 Bone Rack

$21.90 /lb.
Avg. 0.85 lb.

Lamb Loin Chop

2 chops/pack

$23.05 /lb.
Avg. 0.6 lb.