Our last market for 2024 will be Dec 14. The Fulshear Farmers’ Market will be closed Dec 28 and Jan 4. Hope to see everyone again in the New Year, beginning Jan 11. If we don ‘t see you between now and then, we thank you all for your business and wish you a very Merry Christmas and a Happy New Year!

Lamb Cuts

100% grass fed AND finished. No added growth hormones. No antibiotics. No confinement. Born & raised completely on improved pastures.

Lamb Shank (whole)

Whole - 1 per pack

$8.45 /lb.
Avg. 0.55 lb.
$11.30 /lb.
Avg. 1 lb.

Lamb Leg, Bone-In

Approx 3.75 lbs

$12.30 /lb.
Avg. 4 lb.
$12.85 /lb.
Avg. 1.02 lb.

Lamb Rib Rack

4 Bone Rack

$20.85 /lb.
Avg. 0.85 lb.

Lamb Loin Chop

2 chops/pack

$21.95 /lb.
Avg. 0.6 lb.